White grape
Frontenac gris
A hybrid variety that thrives in cold climates, producing fruity, fresh whites and rosés that are often very expressive.
Profile
In the glass
BodyMedium
AcidityHigh
TanninsLow
Serving temperature8–10 °C
Typical aromas
PeachApricotPearCitrusTropical fruits
At the table
What to eat with it?
01Grilled fish
02Chicken
03Sushi
04Goat cheese
Geography
Where to find it
Discover
Wines made with Frontenac gris