
White grape
Pinot gris
A supple, fruity white—often more rounded than sharp—showing pear and peach with a pleasant texture that makes it very versatile.
Profile
In the glass
BodyMedium
AcidityMedium
TanninsLow
Serving temperature8–10 °C
Typical aromas
PearPeachAppleCitrusWhite flowers
At the table
What to eat with it?
01Grilled chicken
02Salmon
03Main-course salad
04Soft-ripened cheese
Geography
Where to find it
Discover
Wines made with Pinot gris
