Meat
Beef Bourguignon
Braised meat and the rich sauce call for a structured, flavourful and complex red.
In the glass
What to
look for.
Structured Pinot noir01
Syrah02
Bordeaux03
The LPV selection
Four bottles
for this dish.
A selection chosen from our bottle library based on their profile and affinity with this dish.
We don’t have an alcohol-free bottle to recommend with this dish yet. Our selection is growing.
What to avoid
Light whites