Producer
Rougemont · Montérégie · Canada
Cidrerie Michel Jodoin
In a few words
A pioneering Rougemont cidery exploring Quebec cider since 1988, especially known for its work with the Geneva apple.
Origin
Montérégie · Canada
Appellation
Several appellations
Grape varieties
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The producer
Who are they?
The Jodoin family’s story in Rougemont begins in 1901, when Jean-Baptiste Jodoin bought an orchard of about one hundred apple trees. A fourth generation of apple growers, Michel Jodoin learned cidermaking from his father Jean and his grandfather Ernest, then honed his knowledge in Europe, notably in Champagne. Cidrerie Michel Jodoin opened in 1988 and became one of the pioneering Quebec producers of traditional-method cider. Over the decades it developed an extensive range of ciders and is particularly distinguished by its work with the Geneva, a red-fleshed apple.
Their approach
What sets them apart.
A heritage of apple growers
The Jodoin family has been growing apples in Rougemont since 1901, with several generations directly connected to the orchard and to processing.
The Geneva as a signature
The cidery has stood out for its work with the Geneva, a red-fleshed apple that brings colour, fruit and personality to several cuvées.
Exploring multiple expressions of cider
Traditional method, still ciders, sparkling ciders, ice ciders and spirits allow the cidery to explore many facets of the Quebec apple.
Le Premier Verre
Why we follow them.
Because Michel Jodoin is one of the producers who help make sense of Quebec cider’s evolution. His story ties the family orchard to the early days of modern artisanal cider and a constant search for new expressions of the apple. His work with the Geneva also gives the cidery an instantly recognizable identity.
Discover
Their wines.
At the winery
Visit.
Visits
Yes
Reservation
Not required
Good to know
Retail shop in Rougemont; tastings under certain conditions; on-site visits and activities. Check hours and arrangements before you go.
Online
Official website ↗