White grape
Garganega
A fresh, delicate Italian white with citrus, stone fruit and a subtle almond note that gives it plenty of personality.
Profile
In the glass
BodyLight
AcidityHigh
TanninsLow
Serving temperature8–10 °C
Typical aromas
LemonWhite peachPearWhite flowersAlmond
At the table
What to eat with it?
01White fish
02Vegetable risotto
03Seafood pasta
04Fresh cheese
Geography
Where to find it
Discover
Wines made with Garganega